PREPARATION EQUIPMENTS

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    EKT01 – Meat-Bone Saw

    EKT01 – Meat-Bone Saw

    General Specifications
    Stainless steel body
    Adjustable cutting height and depth
    Push handle
    Double-switch protection
    Easy-to-change bandsaw

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    EKT02 – Meat-Bone Saw, Countertop

    EKT02 – Meat-Bone Saw, Countertop

    General Specifications
    Stainless steel body
    Adjustable cutting height and depth
    Push handle
    Double-switch protection
    Easy-to-change bandsaw

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    SYM3000 – Vegetable Washing Mac.

    SYM3000 – Vegetable Washing Mac.

    General Specifications
    Internal and external components constructed from AISI 304 stainless steel
    Heavy-duty body provides long lasting usage
    Conveyor belt, with variable speed, in non-toxic plastic with AISI 304
    stainless steel inserts
    Perforated stainless steel filters easy to remove
    Adjustable lower and upper water sprays with separate controls
    Leafy & heavy vegetables, fruit, fish and etc. foods can be wash rapidly
    and hygienic
    With easy and functional control panel and two – three wash pumps (SYM
    2500 – SYM 3000) will reduce your workload in all catering, hospitals,
    hotels, public institutions and organizations

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    VBA-06 – Banquet Trolley

    VBA-06 – Banquet Trolley

    General Specifications
    Made of stainless steel
    Polyurethane insulated body
    Digital thermostatic control
    Operating temperature +60 / +85 °C for VBA models
    Operating temperature -2 / +8 °C for VBB models
    Stainless steel resistance
    Homogeneous heat distribution with fan

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    VBA-11 – Banquet Trolley

    VBA-11 – Banquet Trolley

    General Specifications
    Made of stainless steel
    Polyurethane insulated body
    Digital thermostatic control
    Operating temperature +60 / +85 °C for VBA models
    Operating temperature -2 / +8 °C for VBB models
    Stainless steel resistance
    Homogeneous heat distribution with fan

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    VBA-22 – Banquet Trolley

    VBA-22 – Banquet Trolley

    General Specifications
    Made of stainless steel
    Polyurethane insulated body
    Digital thermostatic control
    Operating temperature +60 / +85 °C for VBA models
    Operating temperature -2 / +8 °C for VBB models
    Stainless steel resistance
    Homogeneous heat distribution with fan

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    VBB-11 – Banquet Trolley

    VBB-11 – Banquet Trolley

    General Specifications
    Made of stainless steel
    Polyurethane insulated body
    Digital thermostatic control
    Operating temperature +60 / +85 °C for VBA models
    Operating temperature -2 / +8 °C for VBB models
    Stainless steel resistance
    Homogeneous heat distribution with fan

  • You've just added this product to the cart:

    SYM2500 – Vegetable Washing Mac.

    SYM2500 – Vegetable Washing Mac.

    General Specifications
    Internal and external components constructed from AISI 304 stainless steel
    Heavy-duty body provides long lasting usage
    Conveyor belt, with variable speed, in non-toxic plastic with AISI 304
    stainless steel inserts
    Perforated stainless steel filters easy to remove
    Adjustable lower and upper water sprays with separate controls
    Leafy & heavy vegetables, fruit, fish and etc. foods can be wash rapidly
    and hygienic
    With easy and functional control panel and two – three wash pumps (SYM
    2500 – SYM 3000) will reduce your workload in all catering, hospitals,
    hotels, public institutions and organizations