Useful capacity: 10+10 liters (total 20 liters)

Material: AISI 304 stainless steel, resistant to corrosion and high temperatures

Tub technology: "V" shape with external burners and extended "cold zone" to collect food debris, preventing them from burning and extending the life of the oil

Temperature control: adjustable working thermostat between 100 – 190° C

Safety limit thermostat

Safety component, thermocouple, pilot flame burner and electric ignition systems

Assisted by a gas solenoid valve controlled by an electromechanical thermostat much more precise than mechanical valves

Indicator light to signal the power burner in operation

Evacuation system: oil drainage is done through large diameter taps , placed inside the cabinet, in special collection vessels

Basket support for filtering oil after frying

Internal sediment filter

Easy-to-clean worktop thanks to rounded corners

Accessories included: 2 reinforced stainless steel baskets with heat-insulating handles and stainless steel covers for bowl protection

Total gas power: 18 Kw

External dimensions: width 800 x730 x850 mm

Weight: 76 Kg